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pickle processing machine, pickle making unit, industrial pickle line, automatic pickle plant, PICKLE MIXER MACHINE , mango pickle machine, B Sen Barry food machines , PICKLE FILLING MACHINE

pickle processing machine, pickle making unit, industrial pickle line, automatic pickle plant, PICKLE MIXER MACHINE , mango pickle machine, B Sen Barry food machines , PICKLE FILLING MACHINE

Pickle Processing Plant: Turning Tradition into Profitable Business Introduction India is the world’s largest producer and consumer of pickles β€” from spicy mango to tangy lemon and chili garlic blends. With rising global demand for ethnic foods, setting up a pickle processing unit offers massive potential for entrepreneurs, exporters, and contract manufacturers. At B Sen Barry, we provide complete machinery solutions for industrial pickle processing β€” combining traditional recipes with modern hygiene and automation. πŸ§‚ What Is Pickle Processing? Pickle making is the process of preserving fruits and vegetables in brine, vinegar, or oil with spices. It requires proper mixing, maturation, and packaging β€” all while maintaining hygiene and shelf stability. Popular Indian pickles include: Mango (Aam) Pickle Lemon Pickle Chilli Pickle Mixed Vegetable Pickle Garlic Pickle Regional favorites like Punjabi, Andhra, Gujarati, Kerala-style pickles πŸ”§ Pickle Processing Machinery by B Sen Barry We offer semi-automatic and automatic pickle processing lines including: πŸ”Ή Raw Material Handling: Bubble Washer / Soaking Tanks De-stemmer & Peeler Slicers / Dicers for mango, lemon, garlic, chilies Brine Making Tank πŸ”Ή Mixing & Cooking: Steam Jacketed Kettles for spice oil mixing Ribbon Blender for spice powders Oil Mixing Tank with agitator Tilting pans or reactors for hot pickle styles πŸ”Ή Maturation & Storage: SS Storage Tanks (Food Grade) Maturation Drums (HDPE or SS) πŸ”Ή Filling & Packing: Pickle Filler (Pneumatic/Volumetric) Oil topping attachment Jar Capping Machine / Pouch Packing Machine Labeling Machine πŸ’Ό Why Invest in a Pickle Plant? 🌍 Global Export Demand: Especially from the US, UK, Gulf, and Africa πŸ§‚ Long Shelf Life: Pickles can be stored for 1–2 years πŸ’° High Value Addition: Low raw material cost, high selling price πŸ“¦ Flexible Packaging: Pouches, glass jars, PET jars, or drums B Sen Barry Advantage: 70+ years of experience in food machinery Stainless steel, corrosion-resistant construction Custom line setups based on recipe and product Machinery exported to 50+ countries Trusted by Indian food giants like manufactures of Nilons & regional pickle brands πŸ“¦ End Packaging Options: Glass jars (200g–1kg) Plastic tubs Spout pouches 5kg to 50kg drums for Horeca/export πŸ“ˆ Future Scope With global health-conscious consumers looking for probiotic-rich, natural condiments, the Indian pickle is being reimagined for modern retail β€” both ethnic and gourmet markets. This makes pickle processing a scalable, evergreen business.

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